Dining at Eagle Street Pier
Eagle Street Pier has experienced an exciting remix and seen the introduction of a number of fresh new restaurants including Naga Thai, Fatcow Steak & Lobster, COPPA and City Winery.
This refresh, along with unparalleled views of the Brisbane River and iconic Story Bridge, certainly cements Eagle Street Pier as Brisbane’s premier riverfront dining precinct.
Fatcow Steak and Lobster delivers a beautiful al fresco dining experience serving up quality cut meats, plus the opportunity to indulge in Australia’s finest and freshest lobster sourced from Tasmania and Western Australia. Following a meal, guests can lounge in the Whisky and Wine Bar where they can sample from over 150 whiskeys and exceptional wines.
Naga Thai pays homage to Bangkok and the northern villages of Thailand through a balanced mash-up of freshness, spice, heat and herbs, with a focus on quality Australian produce and local seafood. The wide-ranging drinks list includes fresh and fruity concoctions, a concise and accessible wine list, and house specials like lychee wine and the restaurant's signature Nagaroni.
Rico Bar & Dining showcases a fusion of Australian, Spanish and Latin flavours. From a casual bar area to seated table service, diners can enjoy al fresco riverside dining, fabulous service and delicious dishes. And if you’re looking for an extensive wine and cocktail menu, Rico will not disappoint.
With so much choice on offer from an array of award-winning restaurants and bars, plus uninterrupted views of Brisbane's iconic Story Bridge, you can't go past Eagle Street Pier as the place to be.
Eagle Street Pier is a valued partner of Must Do Brisbane.com
Eagle Street Pier
45 Eagle St