Blackbird Espresso

Located in Camp Hill's popular Martha Street cafe precinct is charming coffee nook Blackbird Espresso.

On the same street that boasts, In a Pickle and Picnic Cafe, this cafe serves a rotating brand of coffee roasters and homebaked treats like choc cherry slice, white chocolate and raspberry muffins and vanilla lemon curd cupcakes.

With outdoor seating only, this hole-in-the-wall cafe is open daily for breakfast and lunch. The all day menu includes smashed avocado with crumbled feta and dukkah on sourdough, jam jar muesli with raspberry coulis, Greek yoghurt, cinnamon and honey and the Blackbird brekky - toasted sourdough, free range eggs (any way you like), bacon, feta, avocado and sweet chilli jam; while lunch options include BLT wraps and HCT toasties (champagne leg ham, cheddar cheese and tomato).  

And for a limited time, Blackbird is offering a winter warmer menu which includes the likes of warm oats with coconut sugar, raspberries, walnuts and honey, savoury mince jaffles and Mum's homemade pumpkin soup served with sourdough.

by Deb Lidster

The menu may have changed since our visit.