Pizzeria 1760 Yeronga | Must Do Brisbane

Pizzeria 1760 is Yeronga’s go to for authentic Neapolitan wood-fired pizza and traditional Italian pasta with indoor/outdoor dining and takeaway available.

Located opposite Fehlberg Park on Hyde Street, this modern Italian kitchen makes everything from scratch; from its dough and sauces to toppings like calabrese (Italian sausage), using the best seasonal and local produce available.

Their famous thin crust pizzas come topped with tomato sauce – Margherita, Quattro Formaggi (mozzarella, camembert, goats cheese and parmesan) and Supremo (mozzarella, pepperoni, pancetta, calabrese, mushrooms, pineapple, capsicum and oregano) - or garlic confit: Funghi (mozzarella, mushrooms and camembert), Il Pollo (mozzarella, pesto, chicken, red onion, semi-dried tomatoes, parmesan and rocket) and Zucca (roasted pumpkin, gorgonzola, spinach, pine nuts and fresh herbs).

Cosy, especially in winter with the wood-fired oven warming the small space, dining in at Pizzeria 1760 is popular. Customers can bring a bottle of wine or beer to enjoy with their pizza or try something from the modern Italian menu. Start with bruschetta and Caprese salad followed by risotto or pasta - Bolognese, Carbonara or Gamberi e Spinaci (fettuccine with prawns, chili, spinach, onion and olive oil); while sweets include sorbet, gelati, house-made brownies and dessert calzones with strawberry and white chocolate or banana and caramel.