Fish Boy

Fish Boy is a slick contemporary fish'n'chippery in the inner eastern suburb of Hawthorne, sharing premises with Sweet Tooth Gelato & Desserts.

Serving an impressive range of both cooked meals (dine in or takeaway and fresh seafoods to take home and cook), Fish Boy specialises in local Queensland seafood. 

Customers can dine in on the terrace or takeaway, from a menu that includes classic  favourites like prawn cutlets, seafood sticks, potato scallops, pineapple fritters, dim sims, dagwood dogs and Chiko rolls.

Customers can choose from a great range of fish and chip packs, from cod, whiting and snapper to barramundi, sea perch, coral trout and salmon and chips.

There's also a selection from the 'fish boy box' which includes combos of calamari, prawn cutlets, sea scallops, fish and chips; or 'rod & reel combos' of BBQ octopus or prawn skewers, calamari or a choice of fish with chips, salad, tartare and lemon.

Otherwise there's a big range of burgers (fish boy, crumbed barra, beef, cheese, grilled chicken, haloumi and homemade beef patty), cod feasts, chips, salads and kids meals.

Otherwise customers can choose from a selection of oysters and prawns or fresh fish to take home and cook themselves.

Need to know - There is on-street parking available nearby.

The menu may have changed since our visit.

Images - Courtesy of Fish Boy Facebook page.